How to Eat Sushi the Proper Way

How to Eat Sushi the Proper Way

Sushi etiquette isn’t about being overly formal — it’s about respecting the craftsmanship, preserving flavor balance, and getting the best experience from each piece. Traditional sushi chefs spend years mastering rice texture, fish temperature, knife work, and seasoning, so small details in how you eat sushi can noticeably change the taste.

Eat delicate fish before richer ones.

Typical order:

• White fish
• Shellfish
• Lean tuna
• Fatty tuna
• Strong-flavored or marinated items
• Egg sushi last

Why it matters:
Rich fish can overpower subtle flavors if eaten too early.